Heritage Radio

Broadcast five days a week out of the little shack in Roberta's backyard, Brooklyn's pirate radio station, Heritage Radio, focuses on all sorts aspects of the food industry- my kind of radio station.

One broadcast that really stuck with me was a panel discussion on the Future of Food Writing, hosted by Edible editor Rachel Wharton. It's a breezy half-hour easy listen on food publications, blogging, new strategies in food writing, and what's happening in the industry as a whole (and how it's made public).

Go here for a listen.

It wasn't the best day.

But I can find solace in the fact that, at least, there are others out there, as there always are.